Recent Chef Experiences

The Flemings

The Menu:

Appetizer (not pictured): Caesar Salad with homemade croutons and dressing

Main Course: Spaghetti and Meatballs with homemade tomato sauce
 
Dessert: S’mores Tart

Description:

For this birthday party, I was able to make some of my personal favorite comfort foods, along with a unique dessert: a S’mores Tart. The family atmosphere and positivity in the air made this event a truly enjoyable experience for me. 

The Bothroyds

The Menu:

Appetizer: Bruschetta w/ Toasted Baguette Slices

Main Course: Parmesan Crusted Chicken w/ Pasta Al Fumo
 
Dessert: Carrot Cake Cupcakes

Description:

Valentines Day is always one of my busiest weeks of the year. This was a romantic dinner for two, combining laughter and amazing flavors. I even made a couple of furry friends along the way. 🙂

The Christensons

The Menu:

Appetizer: Bruschetta w/ Toasted Baguette Slices

Salad: Caesar Salad

Main Course: Parmesan Crusted Chicken w/ Pasta Al Fumo
 
Dessert: Malted Brownies w/ Vanilla Bean Frozen Custard 

Description:

This event was my largest to date back in December 2023: 27 people! It was a surprise birthday party for the wife.

All of the courses were a huge hit amongst the guests, especially the pasta dish. It was truly a joy to put on such a memorable event for the family and friends. 

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